Krug Chalet
Indulge in a seasonal culinary highlight at the Krug Chalet! Enjoy the exquisite fondue created by Heiko Nieder and Maître Fromager Rolf Beeler, paired with delicious sides and a bottle of Krug champagne. Perfect for cozy gatherings with loved ones!
The only pain I want in my life is champagne!
The fondue, DAS Fondue, which Heiko Nieder and Maître Fromager Rolf Beeler create every year combined with delicious side dishes and a bottle of Krug Grande Cuvée champagne, is a seasonal culinary highlight. Starters and desserts are selected à la carte and the unique atmosphere in the Krug Chalet is a key ingredient in the experience. The cozy Chalet on the terrace of the Saltz restaurant can be booked for two to eight people, and is the perfect location for a relaxed get-together with friends or loved ones.
OPENING HOURS
From 1 November to 28 Feburary 2025
Every Monday to Sunday
PRICE
CHF 298.00 per Person
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